Menu design3 min read
How to Create a Multilingual QR Menu
Choose useful restaurant menu languages and review product names, descriptions, fallback content, currency and right-to-left layouts before publishing each localized menu.
Read the guideOrvunai blog · Notes for your business
Menu design
Make your menu easier to use with clear dish descriptions, photography, category structure and readable mobile layouts.
11guides on this topic
Menu design: all articles
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Menu design4 min read
How to organize categories and hierarchy in a digital menu
Arrange menu categories around the products customers seek. Learn a practical approach to overlapping headings, subgroups, and mobile navigation.
Read the guideMenu design4 min read
How to write dish descriptions that help customers choose
Present ingredients, preparation, portions, and serving details in the right order. Write with kitchen-verified information instead of vague praise.
Read the guideMenu design4 min read
How to assess font size and readability in a mobile menu
Test product names, prices, and description hierarchy on a phone. Follow practical checks for long headings, line spacing, and enlarged text.
Read the guideMenu design4 min read
How to write a useful menu photography brief
Plan menu photography around the product list, actual portions, framing, and file delivery. Give the photographer and kitchen a shared set of expectations.
Read the guideMenu design4 min read
Digital menu color and contrast: bring branding and readability together
Choose menu colors by the roles of names, prices, labels, and controls. Test text over photos, theme choices, and different lighting conditions together.
Read the guideMenu design4 min read
How to name coffee sizes and options consistently
Use clear names for small, medium, large, hot, and cold coffee options. Keep prices, volumes, and extra preferences from becoming confused.
Read the guideMenu design4 min read
How to keep your menu structure consistent through seasonal changes
Plan categories, descriptions, photos, and publication timing together when adding seasonal products. Prevent outdated content from lingering after the season.
Read the guideMenu design4 min read
How to design digital layouts for short and extensive menus
Assess menu length beyond the product count. Organize categories, description density, and product-finding tasks on a phone for short and extensive menus.
Read the guideMenu design3 min read
How to build a shared glossary for a multilingual menu
Create a shared glossary for product names, cooking methods, portions, and serving terms. Keep menu translations consistent with the current recipe.
Read the guideMenu design4 min read
How to test digital menu accessibility with real tasks
Review your menu through product searches, price reading, text enlargement, and keyboard use. Record concrete problems your team can act on.
Read the guideFrom reading to doing
Your own menu comes next.
Add your dishes, choose a design and share your QR menu with guests when it is ready.
Orvunai guides offer practical ideas for preparing and presenting your menu. Example scenarios are illustrative; they are not customer results or actual sales data.